Ingredients
- 450g/1lb strong white flour
- 1 tsp salt
- 7g sachet fast-action dried yeast
- 5 tbsp natural yoghurt
- 1 tbsp ghee, melted
- about 200ml/7fl oz lukewarm water
- 5 tbsp ghee, melted
- ½ tsp cayenne pepper
- 1 tsp garam masala
- 1 tsp ground cumin
- 1 tsp ground coriander
- fresh coriander, to garnish
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