Make Freeze Pie Crusts
Ingredients
- 2 1/2 cups all-purpose flour
- 1 teaspoon evaporated cane sugar
- 1 teaspoon sea salt
- 8 tablespoons (1 stick) butter (cut into cubes and chilled)
- 1/2 cup palm or other vegetable shortening
- 1/3 cup plus 1 tablespoon very cold water
- 1 tablespoon vinegar (white or apple cider vinegar)
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