Ingredients
- ¾ cup whole-wheat pastry flour or white whole-wheat flour
- ½ cup all-purpose flour
- 1 teaspoon granulated sugar
- ¼ teaspoon salt
- 7 tablespoons cold unsalted butter
- 3 tablespoons toasted slivered almonds, finely chopped
- 3-4 tablespoons ice water
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