Chipotle Sweet Potato Taco Bake

Chipotle Sweet Potato Taco Bake

Chipotle Sweet Potato Taco Bake


1 hour

Details
  • Servings:   10
  • Calories:   250
  • Protein:   13g
  •  
  • Fiber:   6g
  • Sugar:   8g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   4g
  • Fat Total:   11g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 1 medium onion
  • 1 lb ground beef (85% lean)
  • 1 tsp kosher salt
  • 1 tsp chipotle powder
  • 1 tsp chili powder
  • ½ tsp cumin
  • 1 15-oz can fire-roasted tomatoes
  • 1 15-oz can kidney beans (drained and rinsed)
  • 2 cups frozen sweet corn (thawed)
  • 1 ½ lb sweet potatoes (sliced ⅛ to ¼-inch thick)
  • 1 tbsp neutral oil (grapeseed, avocado, or vegetable)
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