Shrimp Scampi Zoodles
Ingredients
- 4 medium zucchini, washed and trimmed
- kosher salt
- 1 lb. medium shrimp, peeled and deveined
- Freshly ground black pepper
- 2 tbsp. extra-virgin olive oil
- 3 cloves garlic, minced
- 1 small onion, choped
- 1/2 tsp. crushed red pepper flakes
- 1 1/2 c. dry white wine
- Juice and zest of 1 lemon
- 3 tbsp. cold butter, cut into 3 pieces
- 1/4 c. chopped fresh parsley
- 1 lemon, thinly sliced
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