Pork Fried Rice

Ingredients

• 1 tbsp. toasted sesame oil
• 3 green onions, thinly sliced (dark green parts separated)
• 1 lb. ground pork
• 1 tbsp. minced fresh ginger
• 2 garlic cloves, minced
• 3 c. frozen or leftover cooked white rice, thawed
• 1 (16-ounce ) bag frozen mixed vegetables (such as peas, carrots, green beans and corn), thawed
• 1/3 c. low-sodium soy sauce
• 3 tbsp. oyster sauce
• 4 large eggs
• 1/2 tsp. kosher salt
• 1 tbsp. vegetable oil
• 1 tsp. red pepper flakes

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