Croissant Bread Pudding
Ingredients
- 7-9 croissants (cubed (about 12 cups))
- 5 large eggs
- 3 cups whole milk
- 1 cup granulated sugar
- 1 ½ teaspoons vanilla extract
- ¼ teaspoon ground nutmeg
- 2 teaspoons ground cinnamon (`)
- ½ teaspoon salt
- ½ cup unsalted butter
- ¾ cup whole milk
- ½ cup granulated sugar
- 2 teaspoons vanilla extract
- 1-2 tablespoons cornstarch
- ⅛ teaspoon salt
Organization Tags
Tags easily organize your Recipe Library
Comments