Veggie Omelette Cups
Ingredients
- 1/2 red bell pepper
- 1 Tb extra virgin olive oil
- 1 1/2 c fresh baby spinach
- 14 eggs
- 1/2 c milk (for paleo substitute coconut or nut milk)
- 3/4 tsp pepper
- 1/2 tsp salt
- 2 scallions
- 1/3 c diced pancetta, divided (or leftover diced ham)
- 3/4 c shredded parmesan cheese, divided (for strict paleo, omit the cheese)
- fresh salsa for serving, optional
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