Peach Parfait Pie Recipe

Peach Parfait Pie Recipe

Peach Parfait Pie Recipe


30 minutes

Details
  • Servings:   6
  • Calories:   354
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   35g
  • Carb Total:   37g
  •  
  • Trans Fat:   1g
  • Saturated:   13g
  • Fat Total:   21g
  •  
  • Diet:   Low-Sodium
  • Meal:   breakfast
  • Dish:   desserts
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Cuisine
  • french
Ingredients
  • 3-1/2 cups sliced peeled peaches or frozen unsweetened sliced peaches
  • 1/2 cup sugar
  • 1 package (3 ounces) lemon gelatin
  • 1/2 cup cold water
  • 2 cups vanilla ice cream, softened
  • 1 deep-dish pastry shell (9 inches), baked
  • 1 cup heavy whipping cream, whipped
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