Jamaican Plantain Porridge Recipe

Jamaican Plantain Porridge Recipe

Jamaican Plantain Porridge Recipe


45 minutes

Details
  • Servings:   6
  • Calories:   548
  • Protein:   12g
  •  
  • Fiber:   4g
  • Sugar:   69g
  • Carb Total:   89g
  •  
  • Trans Fat:   0g
  • Saturated:   13g
  • Fat Total:   18g
  •  
  • Dish:   drinks, cereals
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Cuisine
  • south american
Ingredients
  • 2 green plantains (peeled, washed and sliced)
  • 1 cup oatmeal
  • 3 cups water for blending
  • 4 cups water for boiling
  • 1 cup coconut milk
  • 1/2 teaspoon nutmeg
  • 1 to 1 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon or 1 cinnamon stick
  • 2 teaspoon vanilla extract
  • 1 can sweetened condensed milk
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