Veggie sushi rolls with avocado

Veggie sushi rolls with avocado

Veggie sushi rolls with avocado

By chopped.com
Serves 4

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Details
  • Servings:   4
  • Calories:   200
  • Protein:   4g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   26g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   8g
  •  
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
Comments
Ingredients
  • 2 cups sushi rice cooked
  • 1 ripe avocado sliced
  • 1 medium cucumber julienned
  • 1 whole carrot julienned
  • 4 sheets nori seaweed
Instructions

Veggie sushi rolls with avocado serves 4 original recipe by chopped.com.

View original preparation instructions

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