Sweet and Sour Pork Meatballs with Pineapple
Ingredients
- 1 lb. ground pork
- 1/2 small onion, finely diced
- 1 large egg
- 1/2 c. breadcrumbs
- 1/2 tsp. crushed red pepper flakes, plus more to taste
- 1 tsp. kosher salt
- Black pepper, to taste
- 1 1/2 c. beef broth
- 1/2 c. white wine vinegar
- 1/3 c. sugar
- 2 tbsp. soy sauce
- 2 tbsp. cornstarch
- 1/4 c. vegetable oil, for frying
- 1/4 c. all-purpose flour
- 2 red bell peppers, chopped
- 1 1/2 c. fresh pineapple chunks
- 2 scallions, sliced
- Cooked white rice, for serving
Instructions
Sweet-and-Sour Pork Meatballs with Pineapple serves 6 original recipe by Pioneer Woman.
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