Baked Jambalaya ish Orzo And Meatballs Recipe

Baked Jambalaya-ish Orzo And Meatballs Recipe

Baked Jambalaya-ish Orzo And Meatballs Recipe


45 minutes

Details
  • Servings:   4
  • Calories:   480
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound ground chicken
  • 2 tablespoons Cajun seasoning, divided
  • 1 egg
  • ¼ cup breadcrumbs
  • ¼ cup grated Parmesan
  • 2 tablespoons olive oil
  • ¼ cup diced yellow bell pepper
  • ¼ cup diced red bell pepper
  • ¼ cup diced green bell pepper
  • 1 yellow onion, diced
  • 3 cloves garlic, minced
  • 1 (14 ½-ounce) can diced tomatoes
  • 1 (8-ounce) can tomato sauce
  • 1 cup chicken broth
  • 1 cup orzo
  • ¼ cup chopped parsley, for serving
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