Ingredients
- 2 kg ripe but not squishy tomatoes
- 1 large onion
- 1 tbsp italian spices
- 1 tsp chilli powder
- 1 tbsp dried oregano
- 1 tsp ground ginger
- 1 tsp garlic powder
- 1 tsp ground cumin
- 1 tbsp salt
- 1 tsp ground black pepper
- 1 tbsp sugar
- 3 tbsp olive oil
- 1/2 kg ground beef
- 1 1/2 tsp italian spices
- 1 handfull chopped parsley
- 1 tsp salt
- 1 small onion
- small bowl of cold water
- 1 vegetable oil
- 1 any pasta you like but better not be tube-like otherwise it would hold too much sauce
- 1 water
- 1 salt
- 1 fresh basil (to your liking)
- 1 parmesan shavings
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