Coconut and fried bengal gram Chutney

Coconut and fried bengal gram Chutney

Coconut and fried bengal gram Chutney

By Cookpad Spain
7 minutes

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Details
  • Servings:   2
  • Calories:   152
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   11g
  • Carb Total:   16g
  •  
  • Trans Fat:   0g
  • Saturated:   7g
  • Fat Total:   8g
  •  
  • Diet:   Balanced
  • Meal:   lunch, dinner
  • Dish:   condiments and sauces
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Cuisine
  • indian
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Ingredients
  • 1/2 cup or fistful grated coconut
  • 1-1/2 tbsp chana dal (Bengal gram)
  • 1/2 inch ginger
  • 2 small green chillies
  • 2/3 tbsp sour curds (yoghurt)
  • 1 spoon sugar
  • as per taste Salt
  • 1 pinch Hing
Instructions

Coconut and fried bengal gram Chutney serves 2 original recipe by Cookpad Spain.

View original preparation instructions

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