Spiced Pear Pancakes for Fall recipes
Ingredients
- 1 cup unbleached all-purpose flour
- 1 tablespoon granulated sugar
- 1 tablespoon light brown sugar
- 1 teaspoon baking powder
- 1 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- ½ teaspoon kosher salt
- 1 cup buttermilk
- 1 large egg
- 1 tablespoon unsalted butter, melted and cooked, plus more butter for the pan
- 2 pears, peeled, cored and grated
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