Chorizo Bucatini
Ingredients
- 1/2 lb. chorizo (about 3 links), casings removed and diced
- 1 tbsp. extra-virgin olive oil
- 2 c. chopped Swiss chard
- 2 garlic cloves, minced
- 32 oz. can crushed tomatoes
- 1 tbsp. tomato paste
- 1/2 tsp. crushed red pepper flakes
- kosher salt
- Freshly ground black pepper
- 1 lb. bucatini
- 1/4 c. fresh parsley, chopped
Instructions
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