Sweet potato traybake fajitas

Sweet potato traybake fajitas

Sweet potato traybake fajitas


Serves 2

Details
  • Servings:   2
  • Calories:   623
  • Protein:   17g
  •  
  • Fiber:   16g
  • Sugar:   22g
  • Carb Total:   99g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   20g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mexican
Ingredients
  • 2 tsp chilli powder
  • ½ tsp ground cumin
  • ½ tsp sweet smoked paprika
  • ½ tsp dried oregano
  • ½ tsp sea salt
  • 1 tbsp vegetable oil
  • 1 lime, juice only
  • 2 sweet potatoes (about 350g/12oz), scrubbed and cut into bite-sized pieces
  • 1 red pepper, seeds removed and cut into bite-sized pieces
  • 1 yellow pepper, seeds removed and cut into bite-sized pieces
  • 1 onion, cut into bite-sized pieces
  • ½ onion, finely chopped
  • 1 jalapeño pepper, seeds removed and finely chopped
  • 2 large red tomatoes, finely chopped
  • 1 tbsp finely chopped fresh coriander leaves
  • sea salt
  • 4 small soft tortilla wraps
  • 2 tbsp soured cream or coconut yoghurt
  • 2 tbsp guacamole (optional)
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