Roasted Smashed Potatoes

Roasted Smashed Potatoes

Roasted Smashed Potatoes

By America's Test Kitchen
Serves 4

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Details
  • Servings:   4
  • Calories:   356
  • Protein:   5g
  •  
  • Fiber:   5g
  • Sugar:   2g
  • Carb Total:   36g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   21g
  •  
  • Dish:   main course
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Cuisine
  • american
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Ingredients
  • 2 pounds small Red Bliss potatoes (about 18), scrubbed (see note)
  • 6 tablespoons extra-virgin olive oil
  • 1 teaspoon chopped fresh thyme leaves
  • Kosher salt and ground black pepper
Instructions

Roasted Smashed Potatoes serves 4 original recipe by America's Test Kitchen.

View original preparation instructions

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