Potato samosa in Bengali style
Ingredients
- 4 medium size potatoes
- 1 tbsp oil
- 2 tbsp pachforon
- 2 dry whole red chillies
- 1 " ginger
- 2 green chillies
- 3 tbsp raw peanuts
- 1/4 tsp turmeric powder
- 1 tsp or as per taste salt
- 1 1/2 cup all-purpose flour
- 1/2 tsp carom seeds
- 3 tbsp ghee
- 1/2 tsp or as per taste salt
- 1/2 litre oil for deep fry
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