Lamb Kofta Kebab Recipe

Ingredients

• 500 g (1.1 lbs) lamb mince ((use 20% fat mince))
• 3 tbsp panko breadcrumbs
• 1/2 small onion (finely diced)
• 2 cloves garlic (minced)
• 1 tsp dried mint ((or 1 tablespoon finely chopped fresh mint))
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1/2 tsp salt
• 1/2 tsp black pepper
• 1 tbsp oil
• 200 g (7 oz) feta
• 100 g (3 1/2 oz) cream cheese
• 1 small garlic clove (, peeled and minced)
• 3 tbsp olive oil
• 1 tsp lemon juice
• 3 tbsp cold water
• 4 Greek-style flatbreads (- warmed in the oven or toaster)
• 1 tsp chilli flakes (red pepper flakes)
• 1 small red onion (,peeled and finely sliced)
• cherry tomatoes (,chopped into quarters)
• small bunch of parsley (,finely chopped)
• chopped lemon wedges

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