Korean Kebabs
Ingredients
- 0.25 cup vegetable oil
- 0.25 cup soy sauce
- 1 tablespoon peanut butter
- 2 tablespoons finely chopped spring onion
- 1 teaspoon sesame seeds
- 1 clove garlic, crushed
- 0.125 teaspoon red chile powder, or to taste
- salt and freshly ground black pepper to taste
- 1.5 pounds pork tenderloin, cut into cubes
- 1 onion, cut into chunks, or to taste
- 1 (8 ounce) package fresh mushrooms, or to taste
- 1 large red bell pepper, cut into chunks, or to taste
- 1 zucchini, cut into chunks, or to taste
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