Ingredients
- 700 gram lamb leg or shoulder (thinle sliced)
- 1/4 cup olive oil
- 1 tsp salt
- 1 tsp black pepper
- 1 tsp ground cumin
- 1 tsp ground cumin
- 2 cloves garlic (minved)
- 1 onion (medium sized and grated)
- 1 tbsp plain yogurt
- 1 juıice of lemon
- 4 tomatoes (large ripe peeled and finely chopped)
- 2 tbsp tomato paste
- 2 cloves garlic (minced )
- salt
- black pepper
- red pepper flakes (optional)
- 1/2 cup water
- 1/2 cup unsalted butter
- 2 cups plain yogurt
- 1 clove garlic (minced)
- salt to taste
- 4 pita breads (cut into small pieces )
- Fresh parsley (chopped for garnish)
- romatoes and green peppers (grilled (optional))
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