Easy Turkish Iskender Kebab Recipe

Easy Turkish Iskender Kebab Recipe

Easy Turkish Iskender Kebab Recipe


Serves 5

Details
  • Servings:   5
  • Calories:   762
  • Protein:   36g
  •  
  • Fiber:   6g
  • Sugar:   11g
  • Carb Total:   32g
  •  
  • Trans Fat:   0g
  • Saturated:   24g
  • Fat Total:   54g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 700 gram lamb leg or shoulder (thinle sliced)
  • 1/4 cup olive oil
  • 1 tsp salt
  • 1 tsp black pepper
  • 1 tsp ground cumin
  • 1 tsp ground cumin
  • 2 cloves garlic (minved)
  • 1 onion (medium sized and grated)
  • 1 tbsp plain yogurt
  • 1 juıice of lemon
  • 4 tomatoes (large ripe peeled and finely chopped)
  • 2 tbsp tomato paste
  • 2 cloves garlic (minced )
  • salt
  • black pepper
  • red pepper flakes (optional)
  • 1/2 cup water
  • 1/2 cup unsalted butter
  • 2 cups plain yogurt
  • 1 clove garlic (minced)
  • salt to taste
  • 4 pita breads (cut into small pieces )
  • Fresh parsley (chopped for garnish)
  • romatoes and green peppers (grilled (optional))
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