Butter Curry Naan Kebab

Name: Butter Curry Naan Kebab
Ingredients: 200g self-raising flour; 200g Greek yogurt; Handful of grated mozzarella cheese; Handful of grated cheddar cheese; 2 tbsp vegetable oil; 2 garlic cloves, minced; 1 onion, finely chopped; 1 inch ginger, minced; 1 tsp chilli powder; 1 tsp curry powder; 1 tsp ground cumin; 1 tsp flaky sea salt; 1 tsp sugar; 1 tbsp tomato paste; 300ml single cream; 200g leftover turkey meat; 50g thinly sliced red cabbage; 1/2 lemon, juiced; 1 avocado; 1/2 juice of lemon; 1 tsp black pepper; 4 tbsp olive oil; 1 tsp chilli flakes; Fresh coriander, finely chopped