Braised minced pork with potato and carrot

Braised minced pork with potato and carrot

Braised minced pork with potato and carrot


Serves 4

Details
  • Servings:   4
  • Calories:   478
  • Protein:   37g
  •  
  • Fiber:   4g
  • Sugar:   10g
  • Carb Total:   24g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   24g
  •  
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 500 g minced pork
  • 2 tbsp light soy sauce
  • 2 tsp sesame oil
  • Dash white pepper
  • 2 shallots, minced
  • 2 garlic cloves, minced
  • 1 onion, sliced
  • 1 tsp Chinese five-spice powder (optional)
  • 1 potato, diced into 1cm cubes
  • 1 carrot, diced into 1cm cubes
  • 1 tbsp sugar
  • 150 ml chicken stock
  • 1 tbsp dark soy sauce
  • Optional:
  • 4 hard boiled eggs, deshell
  • 50 ml mirin
  • 100 ml dark soy sauce
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