Duck Borscht with Fermented Tomato Sauce

Duck Borscht with Fermented Tomato Sauce

Duck Borscht with Fermented Tomato Sauce

By Saveur
1 hour

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Details
  • Servings:   10
  • Calories:   11
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   2g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Diet:   Low-Fat, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   soup
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Cuisine
  • american
Comments
Ingredients
  • 3 vine-ripe tomatoes, halved
  • 2 1⁄2 tbsp. kosher salt
  • 8 oz. cherry or grape tomatoes
Instructions

Duck Borscht with Fermented Tomato Sauce serves 10 original recipe by Saveur.

View original preparation instructions

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