Rozas Tas Kebab Middle Eastern Beef Stew

Roza’s Tas Kebab (Middle Eastern Beef Stew)

Roza’s Tas Kebab (Middle Eastern Beef Stew)

By mission-food.com
3 hours 20 minutes

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Details
  • Servings:   6
  • Calories:   419
  • Protein:   55g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   18g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 3 to 3 ½ pounds beef chuck (cubed into 1 ½-to-2-inch pieces)
  • 1 tablespoon whole black peppercorns
  • 1 tablespoon allspice berries
  • 2 bay leaves
  • ¼ cup tomato paste
  • 3 tablespoons unsalted butter ((optional))
  • 2 tablespoons kosher salt
  • ½ teaspoon ground cinnamon
  • Rice pilaf (for serving)
Instructions

Roza’s Tas Kebab (Middle Eastern Beef Stew) serves 6 original recipe by mission-food.com.

View original preparation instructions

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