Turkish Kebabs

Turkish Kebabs

Turkish Kebabs

By tastemade.com
Serves 4

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Details
  • Servings:   4
  • Calories:   230
  • Protein:   34g
  •  
  • Fiber:   3g
  • Sugar:   6g
  • Carb Total:   8g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   7g
  •  
  • Diet:   High-Protein, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Comments
Ingredients
  • 17 3/4 ounces chicken breasts, cubed
  • 5 fluid ounces 0 percent fat Greek yoghurt
  • 1/2 teaspoon turmeric
  • 1 teaspoon paprika
  • 1 teaspoon ground cumin
  • 1/2 lemon, juiced
  • Salt
  • Pepper
  • 2 baby gem lettuces, broken into leaves
  • 1 carrot, julienned
  • 1/4 head red cabbage, very finely sliced
  • Yoghurt
  • Chili flakes
Instructions

Turkish Kebabs serves 4 original recipe by tastemade.com.

View original preparation instructions

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