Ingredients
- 1 kilo Chicken thighs (Chopped into 1-2 cm pieces)
- 1-2 packs Lebanese Bread
- 1-2 tablespoon Mixed spices (I used a Moroccan spice blend)
- 3-4 tomatoes (finely sliced)
- 1 red onion (finely sliced)
- 1 ice berg lettuce (shredded)
- 2 tablespoons Whole egg mayo
- 2-3 garlic cloves (minced)
- 1-2 lemons (Juice)
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