Grilled Kafta Kebabs

Grilled Kafta Kebabs

Grilled Kafta Kebabs

By hadiaslebanesecuisine.com
Serves 4

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Details
  • Servings:   4
  • Calories:   737
  • Protein:   43g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   26g
  • Fat Total:   59g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 1 kg. / 2lb. 4 oz. minced lamb or beef (preferably lamb with 20 percent fat content)
  • 1 cup parsley leaves (finely chopped, discard the stems)
  • 2 yellow or red onions (finely chopped)
  • 1 tablespoon salt
  • ½ teaspoon allspice
  • ½ teaspoon freshly grated black pepper
  • A dash cayenne powder or chili flakes
Instructions

Grilled Kafta Kebabs serves 4 original recipe by hadiaslebanesecuisine.com.

View original preparation instructions

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