Hazelnut Croissant Toast With Nutella Butter Recipe
Ingredients
- 6 full sized or 12 mini croissants, whole, do not slice or cut
- 4 eggs
- 1t liquid hazelnut coffee creamer or 1t dry creamer with 1t half and half added
- About 3t butter for frying
- A pinch of fine sea salt
- For nutella butter
- About 1/2 cup nutella
- 1t butter(no subs)
Instructions
Hazelnut Croissant Toast With Nutella Butter Recipe serves 6 original recipe by Group Recipes.
Organization Tags
Tags easily organize your Recipe Library
Comments