Spicy Black Bean Empanadas

Name: Spicy Black Bean Empanadas
Ingredients: 2 (17.3 ounce) packages Pepperidge Farm® Puff Pastry Sheets; 1 egg; 1 tablespoon water; 1/2 pound ground pork or turkey; 1 small red pepper, diced; 4 medium green onions, chopped; 1 clove garlic, minced; 1/2 cup tomato sauce; 1 teaspoon ground cumin; 1 teaspoon chili powder; 1/8 teaspoon crushed red pepper; 1 1/2 cups shredded Cheddar cheese; 1 (15 ounce) can black beans, rinsed and drained; 1/4 cup chopped fresh cilantro leaves; 1 cup sour cream; 1 cup guacamole