Ingredients
- Squash Fritters:
- 2 1/2 cup yellow squash (sliced, steamed and quartered)
- 1 1/4 cup self-rising cornmeal
- 3/4 cup self-rising flour
- 3 Tbsp grated Parmesan cheese
- 1 tsp seasoned salt
- 1 tsp garlic powder
- 1 tsp onion powder
- 1/2 tsp dark chili powder
- 1/2 tsp ground cumin
- 2 large eggs (beaten)
- 1 cup buttermilk
- 3 thin green onion (chopped)
- 6 cups Vegetable or peanut oil for frying (more or less as needed)
- Sriracha Sauce: (Optional)
- 1/2 cup mayonnaise
- 3 Tbsp chili sauce
- 1 tsp sriracha sauce OR hot sauce (adjust to taste)
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