Goat Cheese Fritters

Ingredients

• For the Cheese Fritters:
• 14 ounces goat cheese
• 4 ounces cream cheese , softened
• 16 ounces whole milk ricotta cheese
• 2 eggs
• 2 tablespoons all-purpose flour
• 3 green onions
• 1/4 teaspoon salt, or to taste
• 1/4 teaspoon freshly ground black pepper, or to taste
• 1 1/2 cups fine breadcrumbs
• 1 quart vegetable oil, for frying
• For the Guava Dipping Sauce:
• 1/3 cup guava paste
• 3 tablespoons rice vinegar
• 1 tablespoons soy sauce
• 2 tablespoons sugar
• 1/2 cup canned or fresh mango juice, or pineapple juice
• Crumbled cooked bacon, crumbled blue cheese, grated manchego cheese, finely chopped sun-dried tomatoes, finely chopped green or black olives, optional

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