From The Grill Of Mark Bittman: Greek Style Fish With Marinated Tomatoes Recipe

From The Grill Of Mark Bittman: Greek-Style Fish With Marinated Tomatoes Recipe

From The Grill Of Mark Bittman: Greek-Style Fish With Marinated Tomatoes Recipe

By Food Republic
45 minutes

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Details
  • Servings:   4
  • Calories:   202
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   3g
  • Carb Total:   6g
  •  
  • Trans Fat:   0g
  • Saturated:   3g
  • Fat Total:   15g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Comments
Ingredients
  • 2 cups cherry tomatoes
  • 4 tablespoons olive oil
  • 2 tablespoons white wine vinegar
  • 1 tablespoon fresh hot chili (like jalapeño)
  • 1 tablespoon fresh oregano
  • 4 cloves garlic
  • 1 large whole fish or 2 smaller ones (2 to 3 pounds total)
  • 1 lemon
  • 4 - 6 sprigs fresh thyme
Instructions

From The Grill Of Mark Bittman: Greek-Style Fish With Marinated Tomatoes Recipe serves 4 original recipe by Food Republic.

View original preparation instructions

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