Fried Okra

Fried Okra

Fried Okra


18 minutes

Details
  • Servings:   6
  • Calories:   462
  • Protein:   9g
  •  
  • Fiber:   5g
  • Sugar:   3g
  • Carb Total:   45g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   27g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 pound fresh okra pods (or frozen okra, thawed)
  • 2 large eggs (beaten)
  • 2 Tablespoons milk
  • 1 1/2 cups yellow cornmeal
  • 3/4 cup all-purpose flour
  • 3 teaspoons salt
  • 1/2 teaspoon black pepper
  • 1/4 teaspoon smoked paprika
  • 1/4 teaspoon garlic powder
  • 1/8 teaspoon cayenne pepper
  • Vegetable oil (for frying)
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