Beefy English Jacket Potatoes Recipe

Beefy English Jacket Potatoes Recipe

Beefy English Jacket Potatoes Recipe

By Tasting Table
1 hour 25 minutes

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Details
  • Servings:   4
  • Calories:   718
  • Protein:   34g
  •  
  • Fiber:   9g
  • Sugar:   9g
  • Carb Total:   81g
  •  
  • Trans Fat:   2g
  • Saturated:   10g
  • Fat Total:   25g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • british
Comments
Ingredients
  • 4 large russet potatoes
  • Salt, to taste
  • 1 pound ground beef
  • 1 large yellow onion, diced
  • 1 teaspoon dried rosemary
  • ¼ cup flour
  • 1 cup dark beer
  • 2 cups beef broth
  • 1 cup frozen peas and carrots, thawed
  • 2 teaspoons Worcestershire sauce
  • 2 tablespoons sour cream
Instructions

Beefy English Jacket Potatoes Recipe serves 4 original recipe by Tasting Table.

View original preparation instructions

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