Crispy Edged Smashed Potatoes Recipe

Crispy-Edged Smashed Potatoes Recipe

Crispy-Edged Smashed Potatoes Recipe


1 hour

Details
  • Servings:   8
  • Calories:   178
  • Protein:   4g
  •  
  • Fiber:   4g
  • Sugar:   2g
  • Carb Total:   27g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   6g
  •  
  • Dish:   starter
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Cuisine
  • american
Ingredients
  • 3 pounds small Yukon gold potatoes
  • 3 tablespoons avocado oil, divided
  • 1 teaspoon garlic granules, divided
  • 1 teaspoon salt, divided
  • ½ teaspoon pepper, divided
  • 1 teaspoon fresh dill
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