Ingredients
- 1 potato, diced and cooked
- 1-2 cups cooked rice, optional
- 1-2 cups vegetables, such as eggplant or spinach
- cooked dark meat chicken, optional
- 4 cloves garlic, chopped
- 1/2 small onion, chopped
- 3 tablespoons harissa paste or pilpelchuma
- 1 teaspoon ground cumin
- 1 teaspoon smoked or fresh Israeli paprika
- 2 cups tomato sauce, low-sodium, high quality
- 2-4 eggs
- olive oil
- fresh chopped herbs, such as parsley
- salt and pepper to taste
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