Butternut Squash Souffle

Butternut Squash Souffle

Butternut Squash Souffle

By community.today.com
Serves 6

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Details
  • Servings:   6
  • Calories:   167
  • Protein:   8g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   7g
  •  
  • Trans Fat:   1g
  • Saturated:   7g
  • Fat Total:   13g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   desserts
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Cuisine
  • italian
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Ingredients
  • 4 large eggs, separated
  • 2 ½ cups butternut squash puree
  • 4 tablespoons melted butter
  • ¼ cup grated Asiago cheese, plus more for the top
  • ½ teaspoon salt
  • ⅛ teaspoon ground black pepper
  • ¼ teaspoon vanilla paste
  • ¼ teaspoon lemon extract
Instructions

Butternut Squash Souffle serves 6 original recipe by community.today.com.

View original preparation instructions

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