Blood Orange Tabbouleh recipes

Blood Orange Tabbouleh recipes

Blood Orange Tabbouleh recipes

By camilleinthekitchen.com
15 minutes

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Details
  • Servings:   2
  • Calories:   807
  • Protein:   10g
  •  
  • Fiber:   14g
  • Sugar:   35g
  • Carb Total:   61g
  •  
  • Trans Fat:   0g
  • Saturated:   8g
  • Fat Total:   57g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   salad
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Cuisine
  • middle eastern
Comments
Ingredients
  • ¼ cup lemon juice
  • 2 tbsp blood orange juice
  • ½ cup olive oil
  • 2 tsp honey
  • ¾ cup cooked quinoa
  • ¾ cup cooked bulgur
  • 4 blood oranges, segmented
  • ½ cup english cucumber, diced
  • ½ cup yellow bell pepper, diced
  • 1½ cups chopped flat-leaf parsley
  • 2 green onions, sliced
Instructions

Blood Orange Tabbouleh recipes serves 2 original recipe by camilleinthekitchen.com.

View original preparation instructions

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