Quinoa Salad Tabbouleh Style
Ingredients
- 1 cup Raw Quinoa
- ¼ cups Chopped Flat-leaf Parsley, Chiffonade
- ¼ cups Chopped Mint Leaves In Chiffonade
- ½ cups Sliced Cherry Tomatoes
- ¼ cups Green Onions, Chopped, White And Some Of The Green
- ½ cups Zucchini, Raw, Cut In Brunoise
- 1 pinch Cumin Seeds (optional)
- ¼ cups Freshly Squeezed Lemon Juice
- Extra Virgin Olive Oil
- Fleur De Sel
- Fresh Black Pepper
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