Chilli crisp noodles
Ingredients
- 2 x 200 g packs Woolworths Asian udon noodles
- 2 t smooth peanut butter
- a splash Woolworths Asian everything soya sauce
- 1 clove garlic
- 2 cm fresh ginger, finely grated
- 1 t warm water
- toasted peanuts, to serve
- Woolworths Asian spicy chilli crisp with fried black beans, to serve
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