Barbecue Vegetable Kebabs in a Mint Lemon Marinade

Barbecue Vegetable Kebabs in a Mint & Lemon Marinade

Barbecue Vegetable Kebabs in a Mint & Lemon Marinade


30 minutes

Details
  • Servings:   8
  • Calories:   118
  • Protein:   2g
  •  
  • Fiber:   2g
  • Sugar:   7g
  • Carb Total:   8g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   10g
  •  
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • FOR THE MARINADE:
  • ⅓ cups Olive Oil
  • 1 teaspoon Sea Salt
  • ¼ cups Fresh Lemon Juice
  • ½ teaspoons Fresh Ground Black Pepper
  • 1 teaspoon Brown Sugar
  • 2 sprigs Fresh Mint, Finely Chopped
  • 1 teaspoon Oregano
  • 1 teaspoon Rosemary
  • FOR THE KEBABS:
  • 24 whole Cherry Tomaotes
  • 1 whole Onion, Cut Into 1 Inch Pieces
  • 1 whole Red Pepper, Cut Into 1 Inch Pieces
  • 1 whole Green Zucchini, Cut Into 1/2 Inch Pieces
  • 1 whole Yellow Zucchini, Cut Into 1/2 Inch Pieces
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