Lamb Kebabs
Ingredients
- 1 lb (450g) boned leg of lamb, cut into 1in (2.5cm) cubes
- 1 small red onion, finely chopped
- 1 tbsp chopped lemon thyme
- 16 button mushrooms
- 16 cherry tomatoes
- 16 shallots, blanched
- 3 tbsp fresh lemon juice
- Lettuce leaves and cucumber slices, to serve
- Pita bread, to serve
- Salt and freshly ground black pepper
- ½ cup olive oil
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