Khubani Kebab with Teekha Tez Chutney Recipe
Ingredients
- 1 kilograms banana
- 300 grams potato
- 30 mililitre refined oil
- 10 grams cumin seeds
- 5 grams white pepper powder
- 10 grams garam masala powder
- 5 Numbers green chilli
- 10 grams ginger
- 50 grams coriander leaves
- 50 grams apricots
- 50 grams khoya
- 2 pinches salt
- 4 tablespoon chana dal
- 3 tablespoon urad dal
- 3 tablespoon sesame seeds
- 5 Numbers red chilli
- 1 pinch salt
- 1 teaspoon sugar
- 1 tablespoon vegetable oil
Instructions
Khubani Kebab with Teekha Tez Chutney Recipe serves 4 original recipe by recipes.timesofindia.com.
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