Smashed meatball kebab platter with herby green yogurt

Smashed meatball kebab platter with herby green yogurt

Smashed meatball kebab platter with herby green yogurt


30 minutes

Details
  • Servings:   4
  • Calories:   1683
  • Protein:   100g
  •  
  • Fiber:   8g
  • Sugar:   6g
  • Carb Total:   54g
  •  
  • Trans Fat:   7g
  • Saturated:   41g
  • Fat Total:   114g
  •  
  • Diet:   High-Fiber, Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 24 meatballs (beef, lamb, pork or plant-based)
  • olive oil for drizzling
  • 2 tsp shawarma spice blend
  • parsley and mint to garnish
  • 250g giant wholewheat couscous
  • 1 lemon juiced
  • ½ small bunch of parsley leaves only
  • ½ small bunch of mint leaves only
  • ½ red onion sliced
  • 4 roasted red peppers from a jar sliced
  • 4 tbsp greek yogurt
  • handful of parsley leaves
  • handful of mint leaves
  • ½ garlic clove
  • squeeze of lemon juice
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