Ingredients
- 2 garlic cloves, finely chopped
- 1 tbsp (15ml) smoked paprika
- 2 tbsps (30ml) brown sugar
- 1 tbsp (15ml) golden syrup
- 1 tbsp (15ml) white wine vinegar
- 1 tbsp (15ml) olive oil
- 2 tbsps (30ml) Texas-style barbecue sauce
- 800g rump or rib eye steak
- 12 slices of pancetta or streaky bacon
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