Lamb and Veggie Kebabs

Lamb and Veggie Kebabs

Lamb and Veggie Kebabs


30 minutes

Details
  • Servings:   2
  • Calories:   414
  • Protein:   23g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   11g
  •  
  • Trans Fat:   1g
  • Saturated:   9g
  • Fat Total:   31g
  •  
  • Diet:   Low-Carb, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • middle eastern
Ingredients
  • 2 garlic cloves
  • ½ teaspoon coriander, dried
  • 1 teaspoon chili flakes
  • ½ teaspoon turmeric
  • 1 teaspoon white pepper corn
  • ½ teaspoon cumin seeds
  • 2 tablespoons of olive oil
  • 8 ounces of lamb leg, chunks
  • 1 red onion, quarters
  • ½ yellow bell pepper, quarters
  • ½ red bell pepper, quarters
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