Tandoori Chicken Kebabs
Ingredients
- 800 g Chicken thighs (skinless and boneless)
- 1 cup Yogurt (plain unsweetened)
- 2 tbsp Ginger (fresh crushed)
- 2 tbsp Garlic (fresh crushed)
- 2 tbsp Chili powder (Kashmiri)
- 2 tbsp Ground turmeric
- 3 tbsp Oil (mustard)
- 1 lemon (juice only)
- ¼ cup Fenugreek leaves (toasted and crushed)
- 1 tbsp Ground cumin
- 1 tbsp Ground coriander
- 1 tbsp Black pepper (freshly ground)
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